Friday, July 16, 2010
Mackerel Steak
It's my first time to buy a frozen mackerel fillet. A promo from Shop N Save. Offer 2 pack around $7, original price at $11 ;;) Decided to steak the mackerel. First, I marinated the fish for a few minutes with calamansi, soy sauce, and crushed peppercorn. Next, I fried it, not overcooked, just few minutes on each side. Lastly, I sauteed few garlic in oil then add the marinated sauce and added the fried fish. Season to taste. For final touch, I add the onions. Wait...actually I added a small amount of tomato sauce and a teaspoon of sugar for a change. It was good! :-bd
Labels:
filipino dish,
fish,
main dish,
recipe
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